BANGKOK UNIVERSITY LIBRARY AND LEARNING SPACE catalog › Results of search for 'su,complete-subfield:{RESTAURANTS}'

	81.		Public relations for hospitality managers : communicating for greater profits by Kudrle, Albert E \| Sandler, Melvin. Material type: Book; Format: print ; Literary form: Not fiction Publisher: New York, N.Y. : Wiley, 1995Accession number(s): 167207, 167208, 167209.Availability: Items available for loan: Main Campus [Call number: TX911.3 .P77 K827P] (1). Place hold Add to cart (remove)
	82.		Ratatouille [videorecording] = ระ-ทะ-ทู-อี่ พ่อครัวตัวจี๊ด หัวใจคับโลก / Walt Disney Pictures presents ; screewriter/director Brad Bird. by Walt Disney Pictures \| Bird, Brad. Material type: Visual material; Format: electronic ; Type of visual material: videorecording ; Audience: General; Publisher: Bangkok : Pacific Marketing & Entertainment Group, 2007Other title: ระ-ทะ-ทู-อี่ พ่อครัวตัวจี๊ด หัวใจคับโลก.Accession number(s): 201110050006, 201110050007.Availability: Items available for reference: Main Campus [Call number: PN1994 W347R] (2). Add to cart (remove)
	83.		Recycled as restaurants : case studies in adaptive reuse by Croft, Virginia. Material type: Book; Format: print ; Literary form: Not fiction Publisher: New York, N.Y. : Whitney Library of Design, 1991Accession number(s): 141425.Availability: Items available for loan: Main Campus [Call number: NA7856 C76R] (1). Place hold Add to cart (remove)
	84.		Restaurant & shop facades by Kaiko-Sha, tr. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Tokyo : Shotenkenchiku-sha, 1992Accession number(s): 121596, 204429.Availability: Items available for loan: Main Campus [Call number: NA7855 R477] (2). Place hold Add to cart (remove)
	85.		Restaurant & shop facades 2 by Yoshida, Tsunehiko. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Tokyo : Shotenkenchiku-sha, 1997Accession number(s): 217288.Availability: Items available for loan: Main Campus [Call number: NA7855 R477] (1). Place hold Add to cart (remove)
	86.		Restaurant 2000 : dining design III by Casamassima, Christy. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Glen Cove, N.Y. : PBC International, 1998Accession number(s): 71220000045.Availability: Items available for loan: Main Campus [Call number: NK2195 .R4 C372R] (1). Place hold Add to cart (remove)
	87.		Restaurant and fast food site selection by Melaniphy, John C. Material type: Book; Format: print ; Literary form: Not fiction Publisher: New York, N.Y. : Wiley, 1992Accession number(s): 135237.Availability: Items available for loan: Main Campus [Call number: TX911.3 .L62 M442R] (1). Place hold Add to cart (remove)
	88.		Restaurant basics : why guests don't come back -- and what you can do about it by Marvin, Bill. Material type: Book; Format: print ; Literary form: Not fiction Publisher: New York, N.Y. : Wiley, 1992Accession number(s): 122398.Availability: Items available for loan: Main Campus [Call number: TX911.3 .C8 M378R] (1). Place hold Add to cart (remove)
	89.		Restaurant design : designing, constructing & renovating a food service establishment / by Sharon L. Fullen by Fullen, Sharon L. Material type: Book; Literary form: Not fiction ; Audience: Specialized; Publisher: Ocala, Fla. : Atlantic Publishing Group, c2003Accession number(s): 200505060028, 200505060029.Availability: Items available for loan: Main Campus [Call number: TX945 F844R] (1). Place hold Add to cart (remove)
	90.		Restaurant design 1 : selected American restaurants by Saito, Gen Takeshi, ed. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Tokyo : Graphic-sha Pub. Co., 1994Accession number(s): 141338.Availability: Items available for loan: Main Campus [Call number: NK2195 .R4 S247R] (1). Place hold Add to cart (remove)
	91.		Restaurant design 3 by Radice, Judi. Material type: Book; Format: print ; Literary form: Not fiction Publisher: New York, N.Y. : Architecture Interior Design Library, 1992Accession number(s): 124770, 131759, 139295.Availability: Items available for loan: Main Campus [Call number: NA7856 R32R] (3). Place hold Add to cart (remove)
	92.		Restaurant promotion and publicity : for just a few dollars a day / by Tiffany Lambert by Lambert, Tiffany. Material type: Book; Literary form: Not fiction ; Audience: Specialized; Publisher: Ocala, Fla. : Atlantic Publishing Group, c2003Accession number(s): 200505060048, 200505060049.Availability: Items available for loan: Main Campus [Call number: TX911.3 .P77 L352R] (1). Place hold Add to cart (remove)
	93.		Restaurant site location : finding, negotiating & securing the best food service site for maximum profit / by Lora Arduser by Arduser, Lora. Material type: Book; Literary form: Not fiction ; Audience: Specialized; Publisher: Ocala, Fla. : Atlantic Publishing Group, c2003Accession number(s): 200505060054, 200505060055.Availability: Items available for loan: Main Campus [Call number: TX911.3 .L62 A728R] (1). Place hold Add to cart (remove)
	94.		Restaurant style by Mount, Charles Morris. Material type: Book; Format: print ; Literary form: Not fiction Publisher: New York, N.Y. : PBC International, 1995Accession number(s): 204632.Availability: Items available for loan: Main Campus [Call number: NK2195 .R4 M686R] (1). Place hold Add to cart (remove)
	95.		Restaurants in California by Saito, Gen Takeshi, ed. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Tokyo : Graphic-sha Pub. Co., 1993Accession number(s): 139293.Availability: Items available for loan: Main Campus [Call number: NK2195 .R4 S247R] (1). Place hold Add to cart (remove)
	96.		Restaurants in Paris 2 by Mori, Hiroshi, ed. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Tokyo : Shotenkenchiku-sha, 1985Accession number(s): 164500.Availability: Items available for loan: Main Campus [Call number: NK2195 .R4 M674R] (1). Place hold Add to cart (remove)
	97.		Restaurants that work : case studies of the best in the industry / Martin E. Dorf by Dorf, Martin E. Material type: Book; Literary form: Not fiction ; Audience: Specialized; Publisher: New York, N.Y. : Whitney Library of Design, 1992Accession number(s): 148319, 200312200197, 200312200198.Availability: Items available for loan: Main Campus [Call number: TX911.3 .M27 D598] (1). Checked out (1). Place hold Add to cart (remove)
	98.		Retail and restaurant spaces : an international portfolio of 41 designers by Richards, Kristen. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Gloucester, Mass. : Rockport, 1999Accession number(s): 260520000086.Availability: Items available for loan: Main Campus [Call number: NA7855 R523R] (1). Place hold Add to cart (remove)
	99.		Romantic dining time : restaurant's graphic and space design / editing, Tomas Ramanauskas. by Ramanauskas, Tomas [editor]. Material type: Book; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publisher: London : Design Media Publishing (UK) Limited, 2016Accession number(s): 2017000001898.Availability: Items available for loan: Main Campus [Call number: NK2195.R4 R652 2016] (1). Place hold Add to cart (remove)
	100.		Span : span the boundary between space and graphics / chief editor: Wang Shaoqiang ; executive editor: Vivi Zhou by Wang, Shaoqiang [ed.] \| Vivi, Zhou [ed.]. Material type: Book; Literary form: Not fiction ; Audience: Specialized; Publisher: Singapore : Page One, 2009Accession number(s): 201003200026.Availability: Items available for loan: Main Campus [Call number: NK2110 S626] (1). Place hold Add to cart (remove)

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