Your search returned 3 results.

1. Books
Food service menus : pricing and managing the food service menu for maximum profit / by Lora Arduser

by Arduser, Lora.

Material type: book Book; Literary form: Not fiction ; Audience: Specialized; Publisher: Ocala, Fla. : Atlantic Publishing Group, c2003Accession number(s): 200505060030, 200505060031.Availability: Items available for loan: Main Campus [Call number: TX911.3 .P7 A728F] (1).

2. Books
Restaurant site location : finding, negotiating & securing the best food service site for maximum profit / by Lora Arduser

by Arduser, Lora.

Material type: book Book; Literary form: Not fiction ; Audience: Specialized; Publisher: Ocala, Fla. : Atlantic Publishing Group, c2003Accession number(s): 200505060054, 200505060055.Availability: Items available for loan: Main Campus [Call number: TX911.3 .L62 A728R] (1).

3. Books
Waiter & waitress training : how to develop your staff for maximum service & profit / by Lora Arduser

by Arduser, Lora.

Material type: book Book; Literary form: Not fiction ; Audience: Specialized; Publisher: Ocala, Fla. : Atlantic Publishing Group, c2003Other title: Waiter and waitress training : how to develop your staff for maximum service and profit.Accession number(s): 200505060036, 200505060037.Availability: Items available for loan: Main Campus [Call number: TX925 A728W] (1).


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