BANGKOK UNIVERSITY LIBRARY AND LEARNING SPACE catalog › Results of search for 'au:"Dopson, Lea R."'

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	1.		Food and beverage cost control / Jack E. Miller, David K. Hayes, Lea R. Dopson by Miller, Jack E, 1930-1999 \| Hayes, David K \| Dopson, Lea R. Edition: 2nd ed.Material type: Book; Literary form: Not fiction ; Audience: Specialized; Publisher: New York, N.Y. : Wiley, c2002Accession number(s): 200308130021, 200307220047.Availability: Items available for loan: Main Campus [Call number: TX911.3 .C65 M544F 2002] (1). In transit (1). Place hold Add to cart (remove)
	2.		Food and beverage cost control, second edition : student workbook / Jack E. Miller, David K. Hayes, Lea R. Dopson ; Professional Management Development Program, National Restaurant Association, Educational Foundation by Miller, Jack E, 1930-1999 \| Hayes, David K \| Dopson, Lea R \| Educational Foundation. National Restaurant Association. Professional Management Development Program. Material type: Book; Literary form: Not fiction ; Audience: Specialized; Publisher: New York, N.Y. : Wiley, c2002Accession number(s): 200208130021, 200208130022.Availability: Items available for loan: Main Campus [Call number: TX911.3 .C65 M544F] (1). Place hold Add to cart (remove)

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