BANGKOK UNIVERSITY LIBRARY AND LEARNING SPACE catalog › Results of search for 'au:"Scriven, Carl"'

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	1.		Food equipment facts : a handbook for the foodservice industry by Scriven, Carl \| Stevens, James. Edition: Rev. and update ed.Material type: Book; Format: print ; Literary form: Not fiction Publisher: New York, N.Y. : Van Nostrand Reinhold, 1989Accession number(s): 106622.Availability: Items available for loan: Main Campus [Call number: TX912 S274F 1989] (1). Place hold Add to cart (remove)
	2.		Manual of equipment and design for the foodservice industry by Scriven, Carl R \| Stevens, James W. Material type: Book; Format: print ; Literary form: Not fiction Publisher: New York, N.Y. : Van Nostrand Reinhold, 1989Accession number(s): 73676.Availability: Items available for loan: Main Campus [Call number: TX912 S274M] (1). Place hold Add to cart (remove)

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