Your search returned 2 results.

1. Books
Dining room and banquet management / Anthony J. Strianese, Pamela P. Strianese

by Strianese, Anthony J | Strianese, Pamela P.

Edition: 3rd ed.Material type: book Book; Literary form: Not fiction ; Audience: Specialized; Publisher: Australia : Thomson/Delmar Learning, c2003Accession number(s): 200310040041, 200404020114.Availability: Items available for loan: Main Campus [Call number: TX911.3 .M27 S774D 2003] (1).

2. Books
Math principles for food service occupations

by Strianese, Anthony J | Strianese, Pamela P.

Edition: 4th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Africa : Delmar, 2001Accession number(s): 140920010035.Availability: Items available for loan: Main Campus [Call number: TX911.3 .M33 S774M 2001] (1).


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