BANGKOK UNIVERSITY LIBRARY AND LEARNING SPACE catalog › Results of search for 'su,complete-subfield:{COOKERY, CHINESE}'

Your search returned 5 results.

	1.		Betty Crocker's new Chinese cookbook by Chin, Leeann \| Crocker, Betty. Material type: Book; Format: print ; Literary form: Not fiction Publisher: New York, N.Y. : Macmillan, 1990Other title: New Chinese cookbook.Accession number(s): 40120000106, 40120000107.Availability: Items available for loan: Main Campus [Call number: TX724.5 .C5 C446B] (1). Place hold Add to cart (remove)
	2.		Easy family recipes from a Chinese -American childhood by Hom, Ken. Material type: Book; Format: print ; Literary form: Not fiction Publisher: New York, N.Y. : Alfred A. Knopf, 1998Accession number(s): 60120000010, 60120000012.Availability: Items available for loan: Main Campus [Call number: TX724.5 .C6 H65E] (1). Place hold Add to cart (remove)
	3.		Flavors of China by Ferguson, Clare \| Hopley, Jeremy, photographer. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Philadelphia, Pa. : Courage, 1998Accession number(s): 50120000026, 50120000027.Availability: Items available for loan: Main Campus [Call number: TX724.5 .C5 F473F] (1). Place hold Add to cart (remove)
	4.		Step-by-step Chinese cooking by Passmore, Jackie. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Singapore : Periplus, 1991Accession number(s): 50120000036.Availability: Items available for loan: Main Campus [Call number: TX724.5 .C5 P377S] (1). Place hold Add to cart (remove)
	5.		The food of China : authentic recipes from the Middle Kingdom by Holiday Inn China \| Invernizzi, Luca [photographer] \| Hutton, Wendy, ed. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Singapore : Periplus Editions, 1997Accession number(s): 40120000086.Availability: No items available Place hold Add to cart (remove)

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