Your search returned 122 results.

1. Books
1000 restaurant, bar, & cafe graphics : from signage to logos and everything in between / Luke Herriott

by Herriott, Luke.

Material type: book Book; Literary form: Not fiction ; Audience: Specialized; Publisher: Beverly, Mass. : Rockport, c2007Other title: 1000 restaurant, bar, and cafe graphics : from signage to logos and everything in between.Accession number(s): 200805300008.Availability: Items available for loan: Main Campus [Call number: NC997 H477O] (1).

2. Books
A reanalysis of the effect of the New Jersey minimum wage in crease on the fast-food industry with representative payroll data

by Card, David | Krueger, Alan B.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Cambridge, Mass. : National Bureau of Economic Research, 1998Accession number(s): 215168.Availability: No items available

3. Books
American restaurants III

by Saito, Gen Takeshi.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Tokyo : Shotenkenchiku-sha, 1988Accession number(s): 180120010070.Availability: Items available for loan: Main Campus [Call number: NA7856 S247A] (1).

4. Books
American restaurants-4

by Saito, Gen Takeshi.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Tokyo : Shotenkenchiku-sha, 1990Accession number(s): 97275.Availability: Items available for loan: Main Campus [Call number: NA7856 S247A] (1).

5. Books
American theme restaurants

by Tao, I. M | Taguchi, Yasuhiko | Saito, Gen Takeshi.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Tokyo : Shotenkenchiku-sha, 1999Accession number(s): 180120010050.Availability: Items available for loan: Main Campus [Call number: NK2195 .R4 T36A] (1).

6. Books
Annual of commercial spaces/2 vol. 1

by European Masters.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Barcelona : Atrium S.A., 1991Accession number(s): 93118, 93119.Availability: Items available for loan: Main Campus [Call number: NA2765 E976A] (2).

7. Books
Approach & entrance design / editor : Ichiro Fujino

by Fujino, Ichiro [ed.].

Material type: book Book; Literary form: Not fiction ; Audience: Specialized; Publisher: Tokyo : Shotenkenchiku-sha, 2005Other title: Approach and entrance design.Accession number(s): 200705120002.Availability: Items available for loan: Main Campus [Call number: NK2117 .E5 A667] (1).

8. Books
Architecture now! : restaurants & bars = Architektur heute! Restaurants & bars = L'architecture d'aujourd'hui! Restaurants & bars / Philip Jodidio.

by Jodidio, Philip, 1954-.

Material type: book Book; Literary form: Not fiction ; Audience: Specialized; Publisher: Hong Kong : Taschen, c2009Other title: Architektur heute! Restaurants & bars | L'architecture d'aujourd'hui! Restaurants & bars | Architecture now! : restaurants and bars | Restaurants & bars | Restaurants and bars.Accession number(s): 201007200026.Availability: Items available for loan: Main Campus [Call number: NA7855 J624A] (1).

9. Books
Architecture now! Eat shop drink = Architektur heute! Essen shoppen trinken = L'architecture d'aujourd'hui! Manger boire acheter / Philip Jodidio.

by Jodidio, Philip.

Material type: book Book; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publisher: Cologne : Taschen, c2012Other title: Eat, shop, drink. | Architektur heute! Essen shoppen trinken. | Architecture d'aujourd'hui! Manger boire acheter..Accession number(s): 2014000002304.Availability: Items available for loan: Main Campus [Call number: NK2195.R4 J624A] (1).

10. Books
Asian dinings : 60 outstanding Chinese dinings, Korean dinings and Asian ethnic dining-bars / translator : Richard Streeby

by Streeby, Richard [tr.].

Material type: book Book; Literary form: Not fiction ; Audience: Specialized; Publisher: Tokyo : Shotenkenchiku-sha, 2005Accession number(s): 200705120024.Availability: Items available for loan: Main Campus [Call number: NK2195 .R4 A842] (1).

11. Books
Bars & restaurants

by Montanaro, Hugo, ed.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Kliczkowski, 1997Accession number(s): 203128.Availability: Items available for loan: Main Campus [Call number: NK2195 .R4 B377] (1).

12. Books
Basic hotel and restaurant accounting / Raymond Cote

by Cote, Raymond.

Edition: 5th ed.Material type: book Book; Literary form: Not fiction ; Audience: Specialized; Publisher: Lansing, Mich. : Educational Institute, c2002Accession number(s): 200211270221, 200211270222.Availability: Items available for loan: Main Campus [Call number: HF5686 .H75 C673B 2002] (1).

13. Books
Best impressions in hospitality : your professional image for excellence

by Michael, Angie.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Albany, N.Y. : Delmar/Thomson Learning, 2000Accession number(s): 101120010021.Availability: Items available for loan: Main Campus [Call number: TX911.2 M523B] (1).

14. Books
Brandlife : restaurants & bars : integrated brand systems in graphics and space / edited and produced by viction:nary ; concept & art direction by Victor Cheung.

by Cheung, Victor [art director] | Viction:workshop [editor].

Material type: book Book; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publisher: Hong Kong : viction:workshop, ©2020Other title: Brandlife : restaurants and bars : integrated brand systems in graphics and space | Restaurants & Bars : integrated brand systems in graphics and space .Accession number(s): 2019000001666.Availability: Items available for loan: Main Campus [Call number: NC997 B726 2020] (1).

15. Books
Building restaurant profits : how to ensure maximum results / by Jennifer Hudson Taylor & Douglas R. Brown

by Hudson Taylor, Jennifer | Brown, Douglas Robert, 1960-.

Material type: book Book; Literary form: Not fiction ; Audience: Specialized; Publisher: Ocala, Fla. : Atlantic Publishing Group, c2003Accession number(s): 200505060038, 200505060039.Availability: Items available for loan: Main Campus [Call number: TX911.3 .F5 H827B] (1).

16. Books
Buying & selling a restaurant business : for maximum profit / by Lynda Andrews

by Andrews, Lynda.

Material type: book Book; Literary form: Not fiction ; Audience: Specialized; Publisher: Ocala, Fla. : Atlantic Publishing Group, c2003Other title: Buying and selling a restaurant business : for maximum profit.Accession number(s): 200505060052, 200505060053.Availability: Items available for loan: Main Campus [Call number: TX911.3 .V34 A527B] (1).

17. Books
Cafe & restaurant-3 : 50 outstanding dinner, beer and cafe restaurants

by Shotenkenchiku-Sha Co.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Tokyo : Shotenkenchiku-sha, 1995Accession number(s): 156361, 157613.Availability: Items available for loan: Main Campus [Call number: NK2195 .R4 S56C] (2).

18. Books
Cafe' design number two / Martin M. Pegler

by Pegler, Martin M.

Material type: book Book; Literary form: Not fiction ; Audience: Specialized; Publisher: New York, N.Y. : Visual Reference, c2002Accession number(s): 200309300022.Availability: Items available for loan: Main Campus [Call number: NA7855 P434C] (1).

19. Books
Cafes

by Dru, Line | Aslan, Carlo.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York, N.Y. : Princeton Architectural Press, 1989Accession number(s): 121381.Availability: Items available for loan: Main Campus [Call number: NK2195 .R4 D78C] (1).

20. Books
Cafés & coffeehouses : integrated brand systems in graphics and space / edited and produced by viction:nary ; concept & art direction by Victor Cheung

by Cheung, Victor | viction:nary.

Edition: Second editionMaterial type: book Book; Format: print ; Literary form: Not fiction ; Audience: Specialized; Hong Kong : Viction:workshop, c2018Other title: Cafés and coffeehouses : integrated brand systems in graphics and space.Accession number(s): 2019000001664.Availability: Items available for loan: Main Campus [Call number: NK2195 .R4 C333 2018] (1).


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