Your search returned 19 results.

1. Books
Exploring wine : the Culinary Institute of America's complete guide to wines of the world / Steven Kolpan, Brian H. Smith, Michael A. Weiss

by Kolpan, Steven | Smith, Brian H | Weiss, Michael A | Culinary Institute of America.

Edition: 2nd ed.Material type: book Book; Literary form: Not fiction ; Audience: Specialized; Publisher: New York, N.Y. : Wiley, c2002Accession number(s): 200307180013, 200307180014.Availability: Items available for loan: Main Campus [Call number: TP548 K646E 2002] (1).

2. Books
Food & Wine magazine's wine guide 2005 / by Jamal A. Rayyis

by Rayyis, Jamal A.

Material type: book Book; Literary form: Not fiction ; Audience: Specialized; Publisher: New York, N.Y. : Food & Wine, c2004Other title: Wine guide 2005 | Food and Wine magazine's wine guide 2005.Accession number(s): 200702140038.Availability: Items available for loan: Main Campus [Call number: TP544 R399F] (1).

3. Books
Food and wine online : a guide to culinary online services

by Holleman, Gary.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York, N.Y. : Van Nostrand Reinhold, 1995Accession number(s): 251220000001, 260120014002.Availability: Items available for loan: Main Campus [Call number: TX353 H644F] (1).

4. Books
Home made wine : a step-by-step guide to making

by Irwin, Judith.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Tiger, 1992Accession number(s): 136478.Availability: Items available for loan: Main Campus [Call number: TP548.2 I784H] (1).

5. Books
Huge Johnson's wine companion

by Johnson, Huge.

Edition: 4th completely rev. and update ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Beazley, 1997Accession number(s): 204457, 204458.Availability: Items available for loan: Main Campus [Call number: TP548 J636H 1997] (1).

6. Reference Book
Hugh Johnson's pocket wine book 2004

by Johnson, Hugh.

Material type: book Book; Literary form: Not fiction ; Audience: Specialized; Publisher: London : Mitchell Beazley, 2003Accession number(s): 200401150066.Availability: Items available for reference: Main Campus [Call number: REF TP548 J636H 2004] (1).

7. Reference Book
Hugh Johnson's wine companion : the encyclopedia of wines, vineyards, & winemakers / fully revised and updated by Stephen Brook

by Johnson, Hugh | Brook, Stephen.

Material type: book Book; Literary form: Not fiction ; Audience: Specialized; Publisher: London : Octopus Publishing Group, 2003Accession number(s): 200401240005, 200401240006.Availability: Items available for reference: Main Campus [Call number: REF TP546 J636H] (2).

8. Reference Book
OZ Clarke's wine atlas : wines & wine regions of the wor

by Keith | Gage, Sue.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Boston, Mass : Little, Brown, 1995Accession number(s): 209594.Availability: Items available for reference: Main Campus [Call number: REF TP548 O9] (1).

9.
Soils for fine wines [electronic resource] / Robert E. White.

by White, R. E. (Robert Edwin), 1937-.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : Oxford University Press, 2003Online access: Electronic Resources Availability: No items available

10. Books
The white wines of France

by Joseph, Robert.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Salamander, 1987Accession number(s): 131763.Availability: Items available for loan: Main Campus [Call number: TP553 J673W] (1).

11. Books
The wine-lover's : record book

by Hughes, Jane.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Lorenz, 1997Accession number(s): 50120000015, 50120000017.Availability: Items available for loan: Main Campus [Call number: TP548 H833W] (1).

12. Books
The wine-lover's guide

by Hughes, Jane.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Lorenz, 1997Accession number(s): 50120000020, 50120000021.Availability: Items available for loan: Main Campus [Call number: TP548 H833W] (1).

13. Books
The wines of the Americas

by Joseph, Robert.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Salamander, 1990Accession number(s): 203761.Availability: Items available for loan: Main Campus [Call number: TP557 J673W] (1).

14. Reference Book
The world atlas of wine : a complete guide to the wines and spirits of the world

by Johnson, Hugh.

Edition: 3rd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Mitchell Beazley International, 1991Accession number(s): 24909.Availability: Items available for reference: Main Campus [Call number: REF TP548 J636W 1991] (1).

15. Books
Understanding wine : a guide to winetasting and wine appreciation

by Schuster, Michale.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Mitchell Beazley, 1992Accession number(s): 136477.Availability: Items available for loan: Main Campus [Call number: TP548 S387U] (1).

16. Books
Windows of the mind / Frank Brennan

by Brennan, Frank.

Material type: book Book; Literary form: Not fiction ; Audience: Specialized; Publisher: Cambridge : Cambridge Univ. Press, 2006Accession number(s): 200907220098.Availability: Items available for loan: Main Campus [Call number: PE1121 B736W] (1).

17. Books
Wine : appreciation

by Durkan, Andrew | Cousins, John.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Hodder Headline, 1995Accession number(s): 213467, 213468.Availability: Items available for loan: Main Campus [Call number: TP548 D874W] (1).

18. Books
Wine and beverage standards

by Bell, Donald A.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York, N.Y. : Van Nostrand Reinhold, 1989Accession number(s): 106621.Availability: Items available for loan: Main Campus [Call number: TP548 B444W] (1).

19. Books
Wine appreciation / Richard P. Vine

by Vine, Richard P.

Edition: 2nd ed.Material type: book Book; Literary form: Not fiction ; Audience: Specialized; Publisher: New York, N.Y. : Wiley, c1997Accession number(s): 200307220003, 200309100046.Availability: Items available for loan: Main Campus [Call number: TP548 V563W 1997] (1).


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