BANGKOK UNIVERSITY LIBRARY AND LEARNING SPACE catalog › Results of search for 'Provider:The Institute,'

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	1.		Management of food and beverage operations by Ninemeier, Jack D. Edition: 2nd ed.Material type: Book; Format: print ; Literary form: Not fiction Publisher: East Lansing, Mich. : The Educational Institute of the American Hotel & Motel Asso, 1990Accession number(s): 200358.Availability: Items available for loan: Main Campus [Call number: TX911.3 .M27 N563M 1990] (1). Place hold Add to cart (remove)
	2.		Managing bar and beverage operations by Kotschevar, Lendal H, 1908- \| Tanke, Mary L. Material type: Book; Format: print ; Literary form: Not fiction Publisher: East Lansing, Mich. : The Educational Institute of the American Hotel & Motel..., 1991Accession number(s): 156977.Availability: Items available for loan: Main Campus [Call number: TX950.7 K677M] (1). Place hold Add to cart (remove)
	3.		Managing bar and beverage operations / Lendal H. Kotschevar, Mary L. Tanke by Kotschevar, Lendal H, 1908- \| Tanke, Mary L. Material type: Book; Literary form: Not fiction ; Audience: Specialized; Publisher: Lansing, Mich. : Educational Institute of the American Hotel & Motel Association, c1996Accession number(s): 200211220078.Availability: Items available for loan: Main Campus [Call number: TX950.7 K677M] (1). Place hold Add to cart (remove)
	4.		Planning and control for food and beverage operations by Ninemeier, Jack D. Edition: 3rd ed.Material type: Book; Format: print ; Literary form: Not fiction Publisher: East Lansing, Mich. : The Educational Institute of the American Hotel & Motel..., 1991Accession number(s): 156982.Availability: Items available for loan: Main Campus [Call number: TX911.3 .M27 N563P 1991] (1). Place hold Add to cart (remove)
	5.		Principles of food and beverage operations by Ninemeier, Jack D. Material type: Book; Format: print ; Literary form: Not fiction Publisher: East Lansing, Mich. : Educational Institute of the American Hotel & Motel..., 1984Accession number(s): 104926.Availability: Items available for loan: Main Campus [Call number: TX911.3 .M27 N563P] (1). Place hold Add to cart (remove)

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