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1.
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A guide to the project management body of knowledge (PMBOK guide)
by Project Management Institute, Inc. (PMI). Edition: 3rd ed.Material type:  Book; Literary form:
Not fiction
; Audience:
Specialized;
Publisher: Newtown Square, Pa. : The Institute, c2004Other title: PMBOK guide.Accession number(s): 200705020013.Availability: Items available for loan: Main Campus [Call number: HD69 .P75 G842 2004] (1).
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2.
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3.
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4.
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5.
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Corporate models today : a new tool for financial management
by Grinyer, Peter H | Wooller, Jeff. Edition: 2nd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London : The Institute of Chartered Accountants in England and Wales, 1978Accession number(s): 31416.Availability: Items available for loan: Main Campus [Call number: HG4012 G746C 1978] (1).
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6.
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7.
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Hospitality supervision
by Kavanaugh, Raphael R | Ninemeier, Jack D. Edition: 2nd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: East Lansing, Mich. : Educational Institute of the American Hotel & Motel Associat, 1995Accession number(s): 200353.Availability: Items available for loan: Main Campus [Call number: TX911.3 .P4 K382H 1995] (1).
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8.
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Hospitality today : an introduction / Rocco M. Angelo, Andrew N. Vladimir
by Angelo, Rocco M | Vladimir, Andrew N. Edition: 4th ed.Material type: Book; Literary form:
Not fiction
; Audience:
Specialized;
Publisher: Lansing, Mich. : Educational Institute of the American Hotel & Lodging Association, c2001Accession number(s): 200211220019, 200211220020.Availability: Items available for loan: Main Campus [Call number: TX911.3 .M27 A533H 2001] (1).
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9.
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Hospitality today : an introduction
by Angelo, Rocco M | Vladimir, Andrew N. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: East Lansing, Mich. : The Educational Institute of the American Hotel & Motel..., 1991Accession number(s): 156975.Availability: Items available for loan: Main Campus [Call number: TX911.3 .M27 A533H] (1).
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10.
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Management of food and beverage operations
by Ninemeier, Jack D. Edition: 2nd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: East Lansing, Mich. : The Educational Institute of the American Hotel & Motel Asso, 1990Accession number(s): 200358.Availability: Items available for loan: Main Campus [Call number: TX911.3 .M27 N563M 1990] (1).
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11.
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Managing front office operations
by Kasavana, Michael L, 1947- | Brooks, Richard M. Edition: 3rd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: East Lansing, Mich. : The Educational Institute of the American Hotel & Motel..., 1991Accession number(s): 156984.Availability: Items available for loan: Main Campus [Call number: TX911.3 .M27 K372M 1991] (1).
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12.
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Managing front office operations / Michael L. Kasavana, Richard M. Brooks
by Kasavana, Michael L, 1947- | Brooks, Richard M. Material type: Book; Literary form:
Not fiction
; Audience:
Specialized;
Publisher: Lansing, Mich. : Educational Institute of the American Hotel & Lodging Association, c2001Accession number(s): 200403110041, 200403110042.Availability: Items available for loan: Main Campus [Call number: TX 911.3 .M27 K372M 2001] (1).
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13.
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Managing hospitality human resources / Robert H. Woods
by Woods, Robert H. Edition: 3rd ed.Material type: Book; Literary form:
Not fiction
; Audience:
Specialized;
Publisher: Lansing, Mich. : Educational Institute of the American Hotel & Lodging Association, c2002Accession number(s): 200211220012, 200211220013.Availability: Items available for loan: Main Campus [Call number: TX911.3 .P4 W662M 2002] (1).
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14.
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Managing quality services
by Shriver, Stephen J. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: East Lansing, Mich. : The Educational Institute of the American Hotel & Motel..., 1988Accession number(s): 156981.Availability: Items available for loan: Main Campus [Call number: TX911.3 .M27 S574M] (1).
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15.
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Managing service in food and beverage operations
by Rey, Anthony M. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: East Lansing, Mich. : The Educational Institute of the American Hotel & Motel..., 1985Accession number(s): 156976.Availability: Items available for loan: Main Campus [Call number: TX911.3 .M27 R49M] (1).
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16.
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Planning and control for food and beverage operations
by Ninemeier, Jack D. Edition: 3rd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: East Lansing, Mich. : The Educational Institute of the American Hotel & Motel..., 1991Accession number(s): 156982.Availability: Items available for loan: Main Campus [Call number: TX911.3 .M27 N563P 1991] (1).
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17.
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Principles of food and beverage operations
by Ninemeier, Jack D. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: East Lansing, Mich. : Educational Institute of the American Hotel & Motel..., 1984Accession number(s): 104926.Availability: Items available for loan: Main Campus [Call number: TX911.3 .M27 N563P] (1).
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18.
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Proceedings Southeast Asia Regional Forum on Peaceful Conflict Management and Good Governance, September 17-20, 1999 Khon Kaen, Thailand / hosted by the Institute for Dispute Resolution, Khon Kaen University, Thailand ; edited by Suwit Laohasiriwon, Alex Grzybowski, Andrea Sissons
by Southeast Asia Regional Forum on Peaceful Conflict Management and Good Governance (1999 : Bangkok) | Suwit Laohasiriwong [ed.] | Grzybowski, Alex [ed.] | Sissons, Andrea [ed.] | Khon Kaen University. Institute for Dispute Resolution. Material type: Book; Literary form:
Not fiction
; Audience:
Specialized;
Publisher: [Khon Kaen] : The Institute, 1999Other title: Peaceful conflict management and good governance.Accession number(s): 200408200027.Availability: Items available for loan: Main Campus [Call number: HM1126 S687P] (1).
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19.
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Resort development and management
by Gee, Chuck Y. Edition: 2nd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: East Lansing, Mich. : The Educational Institute of the American Hotel & Motel..., 1988Accession number(s): 156972.Availability: Items available for loan: Main Campus [Call number: TX911.3 .M27 G43R 1988] (1).
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20.
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Resort development and management / Chuck Y. Gee
by Gee, Chuck Y. Edition: 2nd ed.Material type: Book; Literary form:
Not fiction
; Audience:
Specialized;
Publisher: Lansing, Mich. : Educational Institute of the American Hotel & Lodging Association, c1996Accession number(s): 200211220079.Availability: Items available for loan: Main Campus [Call number: TX911.3 .M27 G43R 1996] (1).
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