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621.
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622.
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Creating multimedia on your PC
by Badgett, Tom | Sandler, Corey. Material type:  Book; Format:
print
; Literary form:
Not fiction
Publisher: New York, N.Y. : Wiley, 1994Accession number(s): 165768.Availability: Items available for loan: Main Campus [Call number: QA76.575 B323C] (1).
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623.
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|
624.
|
|
Creative composition : digital photography tips & techniques / Harold Davis
by Davis, Harold, 1953-. Material type: Book; Literary form:
Not fiction
; Audience:
Specialized;
Publisher: Indianapolis, Ind. : Wiley, c2010Other title: Creative composition : digital photography tips and techniques.Accession number(s): 201005140003.Availability: Items available for loan: Main Campus [Call number: TR 179 D384C] (1).
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625.
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|
Credit analysis & lending management / Milind Sathye ... [et al.]
by Sathye, Milind. Material type: Book; Literary form:
Not fiction
; Audience:
Specialized;
Publisher: Milton : Wiley, 2003Other title: Credit analysis and lending management.Accession number(s): 200310280068, 200310280069.Availability: Items available for loan: Main Campus [Call number: HG3701 C732] (1).
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626.
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|
Credit derivatives and credit linked notes / Satyajit Das
by Das, Satyajit. Edition: 2nd ed.Material type: Book; Literary form:
Not fiction
; Audience:
Specialized;
Publisher: Singapore : Wiley, 2000Accession number(s): 200305160007, 200307080079, 200307080081.Availability: Items available for loan: Main Campus [Call number: HG6024 .A3 C732 2000] (1).
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627.
|
|
Credit risk management : a guide to sound business decisions
by Schaeffer, Hal A., Jr. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York, N.Y. : Wiley, 2000Accession number(s): 80720000020, 80720000021.Availability: Items available for loan: Main Campus [Call number: HG3751 S323C] (1).
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628.
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629.
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|
Critical media studies : an introduction / Brian L. Ott and Robert L. Mack.
by Ott, Brian L | Mack, Robert L, 1985-. Edition: 2nd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
; Audience:
Specialized;
Publisher: Chichester : Wiley Blackwell, 2014Accession number(s): 2014000004900.Availability: Items available for loan: Main Campus [Call number: P90 O87C 2014] (1).
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630.
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631.
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|
632.
|
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|
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|
633.
|
|
Cuisine and culture : a history of food & people / Linda Civitello
by Civitello, Linda. Material type: Book; Literary form:
Not fiction
; Audience:
Specialized;
Publisher: Hoboken, N.J. : Wiley, c2004Accession number(s): 200503170014, 200504210046.Availability: Items available for loan: Main Campus [Call number: TX353 C584C] (1).
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634.
|
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|
635.
|
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|
636.
|
|
Culinary math / Linda Blocker, Julia Hill, the Culinary Institute of America
by Blocker, Linda | Hill, Julia, 1954- | Culinary Institute of America. Material type: Book; Literary form:
Not fiction
; Audience:
Specialized;
Publisher: New York, N.Y. : Wiley, c2002Accession number(s): 200308190047, 200308190048.Availability: Items available for loan: Main Campus [Call number: TX652 B562C] (2).
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637.
|
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Culinary math / Linda Blocker + Julia Hill.
by Blocker, Linda | Blocker, Linda. Edition: 4th editionMaterial type: Book; Format:
print
; Literary form:
Not fiction
; Audience:
Specialized;
Copyright date: Hoboken, New Jersey : Wiley, c2016Accession number(s): 2016000001418.Availability: Items available for loan: Main Campus [Call number: TX652 B562C 2016] (1).
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|
638.
|
|
Culinary math / Linda A. Blocker and Julia H. Hill
by Hill, Julia, 1954- | Blocker, Linda. Edition: 2nd ed.Material type: Book; Literary form:
Not fiction
; Audience:
Specialized;
Publisher: Hoboken, N.J. : Wiley, c2004Accession number(s): 200407220001, 200407220002.Availability: Items available for loan: Main Campus [Call number: TX652 H544C 2004] (2).
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639.
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|
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|
|
640.
|
|
Cultural DNA : the psychology of globalization / Gurnek Bains.
by Bains, Gurnek [author]. Material type: Book; Format:
print
; Literary form:
Not fiction
; Audience:
Specialized;
Copyright date: Hoboken, N.J. : Wiley, ©2015Accession number(s): 2017000004102, 2017000004103.Availability: Items available for loan: Main Campus [Call number: HM621 B345C 2015] (2).
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